|
A sampling of our menu is below. Please click
on the link to see our complete menu.
Soups
Baked Potato Soup: topped with
real bacon bits, cheddar cheese, sour cream and green
onions.
Soup of the Day
Lite Lunch: cup of soup, and a ½ of a sandwich or
a small house salad
Specialty Salads
All salads served with your choice of Ranch,
Vinegar & Oil, Caesar, 1000 Island, French, or Spicy
Southwest dressing
& petite muffins or crackers.
Southwest Chicken Salad:
Chicken breast, black beans, corn, jalapenos, green
onions and cheddar cheese on a bed of leaf lettuce with
spicy Southwest dressing
Chicken Club Salad: Grilled chicken breast,
bacon, tomatoes, cheddar cheese and green onions with
your choice of dressing
Waldorf Chicken Salad: chicken breast, apples,
celery and pecans tossed in a cinnamon-mayo sauce served
on a bed of lettuce
Tuna Salad: Albacore tuna, cranberries, celery,
and walnuts tossed in mayo served on a bed of leaf
lettuce
Specialty Sandwiches
All sandwiches served on your choice of our
freshly baked breads: wheat, sourdough or pumpernickel
BLT Sandwich: four thick
slices of bacon, lettuce, tomato and mayo on toasted
sourdough bread
Waldorf Chicken Salad Sandwich: chicken breast,
apples, celery, and pecans tossed in a cinnamon-mayo
sauce
Tunaberry: our tuna salad served with cranberry
sauce, alfalfa sprouts, and cream cheese on sourdough
Our Famous Reuben: thinly sliced hot corned beef,
provolone cheese, sauerkraut and our special sauce on
toasted pumpernickel bread
Hot Pastrami: pastrami, melted provolone cheese,
banana peppers on toasted pumpernickel bread
San Francisco Turkey: thinly sliced turkey
breast, bacon, alfalfa sprouts, avocado and cream cheese
on sourdough
French Dip: roast beef, provolone cheese served
on a toasted hoagie roll with au jus on the side
Roast Beef Melt: roast beef, provolone cheese,
bacon and avocado on toasted sourdough |